Manager vs consumer perception of specialty coffee cafe attributes.
We segment the consumers in the four cafes, Coffee Club, Starbucks, Spinelli and The Coffee Bean & Tea Leave, based on the attributes they seek for. Thus, the individual four cafes will better cater to the needs of their target segments respectively.
Saved in:
Main Authors: | Liow, Loo Chin., Tan, Mei Yen., Yeo, Yin Yin. |
---|---|
Other Authors: | Speece, Mark Williams |
Format: | Final Year Project |
Published: |
2008
|
Subjects: | |
Online Access: | http://hdl.handle.net/10356/11490 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Nanyang Technological University |
Similar Items
-
A study on consumers' perception of specialty coffee cafes
by: Chen, Kim Eng, et al.
Published: (2008) -
A study of the factors affecting consumers' choice of coffee cafes and its implications on coffee cafes operators
by: Gan, Bee Har, et al.
Published: (2008) -
Exploratory study on consumers’ perceptions of service quality of coffee outlets in Singapore.
by: Sim, David., et al.
Published: (2008) -
Cybercafe : a study on consumer awareness in Singapore and a case study on Cybernet café
by: Goh Yeow Hwee, Toh Wee Shun, Kang Yew Choo
Published: (2014) -
Attributes that attract consumers to apply for debit card.
by: Lau, Irene Jiang Ling., et al.
Published: (2008)